この町で鍛えられ、
愛されてきたおかげ。 Thanks to being raised and loved in this town.

茶褐色のスープは飲み干しても体に優しく、
麺はストレートの中細麺。
具材は焼豚、細モヤシ、ネギがスタンダード。

「この町に育てられ、作り方は昔と変わりません。

ほんと一杯、一杯に感謝を込めとります。

家族みんなで仲良くやってきたおかげ、
でも、それだけじゃぁ繁盛せん。
味がおいしゅうないと。

それを作ってくれたのがお客さん。」

The brownish soup is gentle for your body even if you drink it up.
The noodles are straight and medium-thin .
The standard toppings are char siu, bean sprouts, and green onions.

Raised in this town,
the recipe has not been changed since the old days.
We have been making each bowl of ramen with gratitude and
getting along well with the whole family together.

But it's not just that.
The taste must be good, which our guests made it possible.

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  The aroma and taste of the soup.

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  Specially-made noodles by Harada noodle company.

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  Deep-flavored pork bone soup with soy-based sauce.

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  Light-tasted char siu with plenty of umami.

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  Green onions and crisp bean sprouts.

いらっしゃいませ Welcome to our shop.

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